Job Position: Chef
You will be responsible for planning the menu and ensuring each dish is nutritious and cost effective. To ensure success in your role as a chef, you should have great organisational skills and impeccable time management.
RESPONSIBILITIES
1. A strong understanding of nutrition
2. Planning the menu, keeping in mind budget and availability of seasonal ingredients
3. Proven culinary experience
4. Sound knowledge of different cuisines as well as food health.
5. Requisition stock, supplies, materials or equipment
6. Ensuring that all food is of excellent quality and served in a timely manner
7. Ability to read recipes
REQUIREMENTS
1. Trained by a recognised institution
2. 3 years or more working experience
3. Expert multitasking skills
4. Passion and pride for delighting people with food
5. Exemplary work ethic in a high pressure environment
6. English language proficiency\
Location: Tema community 25
HOW TO APPLY FOR THIS POSITION
Qualified candidates should submit their CVs and application letters via [email protected]
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Closing Date: 14th January 2023
